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10/02/2016

The Bioclimatic Pergola in Equipamiento Hostelero magazine

The hotel and catering industry is becoming increasingly specialised at present. Monthly magazine Equipamiento Hostelero publishes information and news about the sector, as well as its own annual Guide to Suppliers, one of which this year is Giménez Ganga.

The Bioclimatic Pergola in Equipamiento Hostelero magazine

Issue 162 of monthly magazine Equipamiento Hostelero features the Saxun Bioclimatic Pergola as an ideal option for the hotel and catering industries. This pergola has numerous advantages such as protecting guests from inclement weather as well as great scope for personalisation and an interesting range of accessories.

This solar protection system is a natural temperature control solution, protecting guests from the sun, wind and other unfavourable weather conditions with a motorised structure consisting of adjustable aluminium slats that can angled anywhere from 0º to 135º.

However, if there is one feature that makes the Saxun Bioclimatic Pergola the perfect choice for hotel and restaurant terraces and gardens, it is the endless modulation possibilities. Several pergolas can be installed together, sharing columns, or they can be adapted to the different shapes and sizes of buildings, making them suitable for all types of project.

Lastly, there is an array of functional accessories that make the pergola simple and convenient to use. Rain and/or wind sensors, infrared heating, sound systems and Bluetooth sound systems are among the most interesting options.

The Equipamiento Hostelero Guide to Suppliers 2016 is a comprehensive directory of companies and professionals specialising in the hotel and restaurant sector, who offer services, products and raw materials which are essential to this business sector development.

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